Short Description Many people like to eat potato chips straight, treating them as a snack food. Others may dip them in various substances for additional flavor, and potato chips can also be found in an assortment of recipes. Depending on where one is, potato chips may be added to sandwiches, mashed up in casseroles, crushed and used for breading on fried foods, or even stuck in the fridge so that they can be eaten cold.
